Picture it…

Chemistry

Kitchen

Many of the key ingredients used in a domestic kitchen contain really interesting molecules. Have a look at:

Apple (Malus domestica)

Banana (Musa acuminata, Musa balbisiana

Chilli (Capsicum spp.)

Chocolate (Theobroma cacao)

Lavender (Lavandula)

Hops (Humulus lupulus)

Onion, Garlic and Chives (Allium spp.)

Raspberry (Rubus idaeus)

Rhubarb (Rheum rhabarbarum)

Marmalade (Citrus aurantium)

Spearmint (Mentha spicata)

Sugar Part 1 and Part 2

Tea (Camellia sinensis)

Vanilla (Vanilla planifolia)

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